MENU

 

Menu Pics

SHARING (OR NOT)

Miso Marinated Black Cod Collars 12.75
Grilled and presented on mixed greens with hoisin vinaigrette
and Asian BBQ sauce

Nanami Dusted Calamari 15
Tender soy marinated squid, fried and drizzled with nanami aioli
and topped with shredded nori

Dungeness Crab and Shrimp Cakes 18
Topped with pineapple salsa and spicy mayo

Quay West Spicy Baked Oysters 14
Cajun dusted oysters on mushrooms and onions, baked with spicy
motoyaki sauce

Smoked Salmon and Goat Cheese Dip 14.5
Served with naan bread

Cajun Oysters 13
Local oysters crispy fried in Cajun seasoning, served with creole dip

Baked Brie Skillet 18
Served with mango chutney and garlic foccacia

Steak Cut Onion Rings 9
With Creole dip

SIGNATURE BURGERS

Served with lettuce, tomato and dill pickle with choice of soup, salad or fries. Substitute Caesar salad or Pacific Rim chowder for $2
Yam fries or onion rings $3.5

Quay West Burger 17.5
Beef or chicken with aged white cheddar, bacon and burger sauce

Ultimate Burger 18.75
Beef or chicken with aged white cheddar, bacon, mushrooms,
BBQ sauce and onion ring

Chicken Cordon Bleu Burger 17
Rosmary ham, provolone cheese and mayo

Light House

Bayou Oyster Burger 16.5
Cajun dusted oysters with creole mayo

Almost Beef Burger 15.5
100% plant based patty that looks and tastes like beef, served with burger relish  ADD ~ Aged White cheddar ~ Sauteed onions ~ Sauteed mushrooms ~ onion ring 1.25 each

SOUPS & SALADS

The Soup Right Now Cup 5 Bowl 8
Ask your server for the current creation

Paci!c Rim Chowder Cup 7 Bowl 10
Chipotle, coconut milk, sweet corn with a medley of seafood

Caesar / Chowder Combo 18
Pacific Rim chowder with our signature Caesar salad
with corn bread

Market Green Salad 9.5
Wild mixed greens, heirloom grape tomato, cucumber, carrot,
beet, radish, pumpkin seeds and dried cranberries with your
choice of dressing. Lemon-white balsamic, creamy ranch, blue
cheese, sesame hoisin vinaigrette or maple Dijon
ADD ON: Grilled Chicken Breast 8 Hand Peeled Shrimp 8
New York Steak 19 Grilled Salmon 16 Calamari 11

Roasted Garlic Caesar Salad 12.5
House made dressing with roasted garlic, asiago cheese, garlic
croutons
ADD ON: Grilled Chicken Breast 8 Hand Peeled Shrimp 8
New York Steak 19 Grilled Salmon 16 Calamari 11

Crab Cake Salad 22
Mixed greens topped with crab cakes and pineapple salsa,
!nished with nanami aioli

Maple Dijon Smoked Salmon Salad 22
Hot smoked salmon tossed with mixed greens, roasted red
pepper in maple Dijon dressing. Topped with dried cranberries,
pumpkins seeds, grape tomato, cucumber, goat cheese and
salmon lox

Ahi Tuna Poke Salad 21.5
Mixed greens, tuna poke, edamame, avocado, pineapple salsa,
sesame hoisin vinaigrette. Garnished with crispy wonton,

HAND HELD

SUB: Soup, salad or fries with Paci!c chowder 2
Onion rings 3.5

Knuckle Sandwich 18
Braised lamb, jerk marinade, slaw on peasant roll. Served with
your choice of soup, salad or fries

Dungeness Crab & Shrimp Roll 19.75
Grilled pretzel roll stu#ed with Dungeness crab and hand peeled
baby shrimp, drizzled with spicy aioli. Served with your choice
of soup, salad or fries

Steak & Wild Mushroom Melt 18.5
Tender steak slices sautéed with wild mushroom and melted
mozzarella cheese in toasted pretzel bun
Served with your choice of soup, salad or. fries

Quay West Burger 18.75
Beef or chicken with aged white cheddar, bacon, lettuce,
tomato, red onion, dill pickle and burger sauce. Served with your
choice of soup, salad or fries

Ultimate Burger 19.75
Beef or chicken with aged white cheddar, bacon, mushrooms,
BBQ sauce, onion ring, lettuce, tomato, red onion, dill pickle and
burger sauce. Served with your choice of soup, salad or fries

Almost Beef Burger 17
100% plant based patty that looks and tastes like beef, served
with lettuce, tomato, red onion, dill pickle and house made
burger relish. Served with your choice of soup, salad or fries
ADD ON: Aged white cheddar • Sautéed onions • Sautéed
mushrooms • Onion ring 1.25 each

Grilled Salmon Burger 21
Tartar Sauce, lettuce, tomato, red onion, dill pickle
Served with your choice of soup, salad or fries

Bayou Oyster Burger 17.75
Cajun dusted oysters with Creole coleslaw
Served with your choice of soup, salad or fries

Quay West Club Wrap 18.75
Sliced chicken breast, bacon jam, shredded mozzarella cheese,
greens, tomato, avocado, cucumber and smoked pepper
crème fraiche in a “our tortilla. Served with your choice of soup,
salad or fries

Cajun Halibut Tacos 21
Three “our tortillas topped with sliced avocado, spicy coleslaw,
Cajun halibut, pineapple salsa and smoked pepper crème fraiche

BOWLS & PLATES

Fish & Chips
Local fish in pale ale beer batter with fries, coleslaw and house
made tartar sauce
Pacific cod: 1 Piece 13 • 2 Piece 18
Salmon: 1 Piece 16 • 2 Piece 23
Halibut: 1 Piece 20 • 2 Piece 28

Pacific Seafood Steamer 36
Swimming scallops, mussels, clams, prawns, salmon, black
cod, andouille sausage, sweet corn and nugget potatoes gently
steamed in halibut broth


Steak Frites 33
Firegrilled New York steak topped with wild mixed mushrooms,
caramelized onions and roquefort butter. Served with house
fries and coleslaw

Ahi Tuna Poke Power Bowl 23
Quinoa, tuna poke, avocado, edamame, sesame seaweed,
cucumber, radish, green onion, pineapple salsa, tobiko, gyoza
crisps and spicy mayo

Parmesan Crusted Halibut 34
Pan seared halibut baked with parmesan crust and topped with
tapenade. Served on braised kale, chorizo, heirloom tomato
and basil with basmati rice

BBQ Ribs
Tender pork ribs covered in our tequila infused BBQ sauce and
served with fries, coleslaw and fresh corn bread
Half Rack 24 Full Rack 32

Grilled Paci!c Salmon 28
Topped with cedar chive butter and served on basmati rice
and seasonal vegetables
Sub cedar chive butter with Creole prawns 7

West Coast Seafood Mac & Cheese 30
Dungeness Crab, prawns, hand peeled shrimp, tomato and
green onion in our aged white cheddar cheese sauce

Coconut Curry Rice Bowl 24.5
Your choice of chicken, prawns or combo served with
Naan bread

Quay West Coast Crepes 24.5
Filled with shrimp, salmon, scallops, cod and cream cheese,
served with Caesar salad

Quay West
Quay West

 

 

PLEASE NOTE An 18% service charge will be added to parties of 12 or more